Sample ID Fat % Protein Total Solids %
1 0.25 13.04 35.22
2 0.47 12.59 33.90
3 0.61 12.20 32.64
4 0.76 11.78 31.66
5 0.90 11.15 30.85
6 1.04 10.71 29.55
7 1.25 10.21 28.10
8 1.52 9.51 26.12
9 1.83 8.41 23.93
10 1.95 8.25 22.82