Sample ID Fat % Protein Total Solids %
1 .24 12.29 34.06
2 .45 11.69 32.55
3 .58 11.27 31.55
4 .67 10.93 30.78
5 .88 10.34 29.46
6 .98 10.04 28.58
7 1.20 9.49 27.18
8 1.41 8.88 25.51
9 1.71 7.98 23.44
10 2.07 6.84 20.51