Sample ID Fat % Protein Total Solids %
1 .22 12.7 34.14
2 .4 12.25 32.97
3 .58 11.68 31.85
4 .68 11.34 30.96
5 .81 10.96 30.06
6 .96 10.58 29.18
7 1.1 10.12 27.92
8 1.29 9.5 26.52
9 1.6 8.74 24.58
10 1.83 8.07 22.94