• (877) 357-5227
  • support@elslab.com
Eastern Laboratory Services, Ltd.Eastern Laboratory Services
  • Home
  • Our Services
    • Calibration Standards
      • Ordering Form
      • Raw Milk
      • ESCC
      • MUN
      • High Cream
      • Cream
      • Mid Cream
      • Freezepoint
      • Low Fat
      • Skim
      • Condensed Skim
    • Bacteria Analysis
    • Component Analysis
    • Culture Analysis
    • Diagnostic Testing
    • Pathogen Testing
    • Water Analysis
  • Lab Results
  • Links + Resources
  • Support
    • About Us
    • Contact Us
  • Home
  • Our Services
    • Calibration Standards
      • Ordering Form
      • Raw Milk
      • ESCC
      • MUN
      • High Cream
      • Cream
      • Mid Cream
      • Freezepoint
      • Low Fat
      • Skim
      • Condensed Skim
    • Bacteria Analysis
    • Component Analysis
    • Culture Analysis
    • Diagnostic Testing
    • Pathogen Testing
    • Water Analysis
  • Lab Results
  • Links + Resources
  • Support
    • About Us
    • Contact Us

FREEZEPOINT STANDARDS – 2019-08-19

  • Home
  • Our Services
  • Standards
  • Freezepoint
  • FREEZEPOINT STANDARDS - 2019-08-19

Eastern Laboratory Services, Ltd.Eastern Laboratory Services
1035 Medina Rd. Suite 500
Medina, OH 44256

Print
  • Save as
  • xlsx
FREEZEPOINT STANDARDS - 2019-08-19
Sample # Freezepoint
1 .416
2 .426
3 .438
4 .449
5 .459
6 .473
7 .486
8 .501
9 .522
10 .541
11 .562
12 .620

ETHER EXTRACTION (AOAC 989.05)
TRUE PROTEIN (AOAC 991.22)
TOTAL PROTEIN (AOAC 991.20)
TOTAL SOLIDS (AOAC 990.20)
DMSCC (STANDARDS METHODS 17TH EDITION
MUN CL-10
LACTOSE BY DIFFERENCE

© 2019. Eastern Laboratory Services, Ltd. Privacy Policy | Terms of Use