Sample ID Fat % Protein Total Solids %
1 0.21 12.27 33.83
2 0.36 11.82 32.65
3 0.54 11.29 31.32
4 0.74 10.88 30.29
5 0.91 10.45 29.17
6 1.05 10.08 28.32
7 1.25 9.56 26.96
8 1.47 8.76 24.83
9 1.69 8.28 23.60
10 2.02 7.48 21.47